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Di Indonesia, diperoleh data Ibu Hamil dengan keluhan mual dan muntah terjadi pada 60-80% primigravida dan 60-40 % multigravida. Tujuan penelitian ini adalah untuk mengetahui pengaruh pemberian rebusan jahe terhadap frekuensi mual muntah pada ibu hamil trimester I di BPS Rita Emiwariva , STr.Keb kota Bukitinggi tahun 2023. Penelitian ini bersifat kuantitatif dengan desain penelitian quasi eksperimen dengan pendekatan two group pre-test dan post test. Populasi dalam penelitian ini adalah semua ibu hamil trimester satu yang mengalami mual muntah yang ada di BPS Rita Emiwariva , STr.Keb kota Bukitinggi. Penelitian dilakukan pada bulan Mei tahun 2023. Sampel penelitian ini sebanyak 16 orang ibu hamil trimester satu yaitu 8 orang pada kelompok perlakuan dan 8 orang pada kelompok kontrol yang mengalami mual muntah berat dengan kategori sedang. Pengambilan sampel dengan purposive sampling, analisis data univariat dan bivariat. Hasil penelitian menunjukka bahwa tidak terdapat pengaruh frekuensi mual muntah pada kelompok kontrol (Pvalue = 0,126), terdapat pengaruh pemberian rebusan jahe terhadap frekuensi mual muntah pada kelompok intervensi (Pvalue = 0,012) dan terdapat perbedaan pengaruh antara kelompok kontrol dengan kelompok intervensi pemberian rebusan jahe terhadap frekuensi mual muntah (Pvalue = 0,003) di BPS Rita Emiwariva, STr.Keb Kota Bukitinggi. Jadi, perbedaan pengaruh antara kelompok kontrol dengan kelompok intervensi pemberian rebusan jahe terhadap frekuensi mual muntah di BPS Rita Emiwariva, STr.Keb Kota Bukitinggi. Diharapkan bagi ibu hamil untuk menerapkan pemberian rebusan jahe secara rutin untuk mengurangi frekuensi mual muntah pada masa kehamilan khususnya pada masa kehamilan trimester 1.

Based on the data obtained for pregnant women with complaints of nausea and vomiting in Indonesia, it occurs in 60-80% of primigravidas and 60-40% of multigravidas. The purpose of this study was to determine The Effect of Ginger Stew on the Frequency of Nausea Vomiting in First Trimester Pregnant Women at BPS Rita Emiwariva. S, S.TR, Bukittinggi Regency in 2023. The type of this research was quantitative study with a quasi-experimental research design with a posttest only approach with a control group design. The population was all first trimester pregnant women who experienced nausea and vomiting at BPS Rita Emiwariva, STr.Keb, Bukitinggi. By using purposive sampling, 20 pregnant women were chosen as the samples. 10 people in the treatment group and 10 people in the control group. It was conducted in May 2023. The data were analyzed by Univariate and Bivariate data analysis. The results of the univariate study obtained that the average frequency of nausea and vomiting of respondents before being given red ginger infusion in patients with hyperemesis gravidarum trimester 1 was 19.30 and 13.30 (intervention) and 19.20 and 14.30 (control), while after being given red ginger infusion were 7.50 and 4.30 (intervention) and 13.90 and 11.10 (control). The results of the bivariate study obtained that there was a difference in the average frequency of nausea and vomiting between the intervention and control groups before and after being given red ginger infusion, the frequency of nausea and vomiting in the intervention group decreased faster than the control group. So, there is a difference in the average frequency of nausea and vomiting between the intervention and control groups. It is expected that pregnant women will give ginger decoction regularly to reduce the frequency of nausea and vomiting during pregnancy.