Search Repository Universitas Fort De Kock

Angka kejadian picky eater cukup tinggi pada kelompok anak usia prasekolah dikarenakan kurangnya status gizi pada anak. Status gizi buruk yang tertinggi menurut Dinkes Sumatra Barat pada tahun 2017 yaitu Kota Padang 66%. Tujuan penelitian untuk mengetahui faktor yang bergubungan dengan kejadin Picky Eater pada anak usia 3-6 tahun di PAUD/TK Kec. Koto Tangah Kota Padang Tahun 2019. Jenis penelitian Analitik dengan desain cross sectional. Variabel independen (prilaku makan orang tua, interaksi anak dan orang tua, jenis makanan) dan dependent (picky eater). Penelitian ini dilakukan di 3 PAUD/TK yaitu PAUD FarillahIlmi, PAUD Amanah Wanita Islam dan TK Uswatun Hasanah dengan populasi berjumlah 110. Teknik pengambilan sampel yang digunakan yaitu teknik Proportional Stratified Random Sampling dan berjumlah 53 orang. Hasil penelitian 33 responden (62,3%) tidak menarik dalam variasi makanan, 28 responden (52,8%) tidak baik dalam interaksi orangtua dan anak, 28 responden (52,8%) tidak baik dalam prilaku makan orangtua dan 27 responden (50,9%) mengalami Picky Eater. Adanya hubungan antara variasi makan dengan p-value sebesar 0,037 dengan nilai OR= 4,083. Interaksi orang tua dan anak dengan pvalue sebesar0,004 dengan nilai OR= 6,429. Prilaku makan orang tua dengan pvalue sebesar 0,004 dengan nilai OR= 6,429 terhadap kejadian Picky Eater. Hasil penelitian ini diharapkan kepada orang tua khususnya ibu dapat lebih tampil dalam memberi tampilan makan pada anak. Dan ibu diharapkan juga dapat beriteraksi dengan baik kepada anaknya dengan memberi perhatian lebih agar anaknya merasakan kasih sayang orang tua. Ibu juga diharapkan dapat memberikan contoh prilaku makan yang baik dengan makanan yang sehat dan dapat menerapkan prilaku tersebut kepada anaknya karena orang tua merupakan roll model untuk anaknya.

The incidence of picky eater is quite high in the pre-school age group of children due to lack of nutritional status in children. The highest malnutrition status according to the West Sumatra Health Office in 2017 was 66% in the city of Padang. The purpose of this study was to determine the factors associated with Picky Eater events in children aged 3-6 years in PAUD / TK Kec. Koto Tangah, Padang City in 2019. Analytical research type with cross sectional design. The independent variable (parents' eating behavior, interaction between children and parents, type of food) and dependent (picky eater). This research was conducted in 3 PAUD / TK namely FarillahIlmi PAUD, Amanah Wanita Islam PAUD and Uswatun Hasanah Kindergarten with a population of 110. The sampling technique used was Proportional Stratified Random Sampling technique and there were 53 people. The results of the study 33 respondents (62.3%) were not interesting in the variation of food, 28 respondents (52.8%) were not good in parent and child interactions, 28 respondents (52.8%) were not good in parental eating behavior and 27 respondents ( 50.9%) experienced Picky Eater. There is a relationship between eating variations with p-value of 0.037 with an OR value of 4.083. The interaction of parents and children with a p-value of 0.004 with an OR value of 6.429. Parental eating behavior with a p-value of 0.004 with an OR value of 6.429 on the Picky Eater incident. The results of this study are expected to parents, especially mothers, to be more able to appear in feeding their children. And mothers are also expected to be able to interact well with their children by giving more attention so that their children feel the love of their parents. Mothers are also expected to provide examples of good eating behavior with healthy food and can apply these behaviors to their children because parents are a roll model for their children.