Search Repository Universitas Fort De Kock

pada tahun 2017, 60 orang siswi SMA Negeri 3 Bukittinggi (18%) di diagnose mengalami Anemia. Anemia pada remaja putri berakibat pada sulitnya berkonsentrasi, sehingga prestasi belajar menurun, daya tahan fisik rendah sehingga mudah lelah, aktivitas fisik menurun, mudah sakit karena daya tahan tubuh rendah, akibatnya jarang masuk sekolah/bekerja. Penanganan Anemia dengan asupan sayuran yang sering dikonsumsi dan juga sangat kaya akan zat besi adalah daun kelor. Penelitian ini bertujuan untuk mengetahui Efektifitas Pemberian Jus Daun Kelor Terhadap Peningkatan Kadar Hemoglobin Remaja Putri Dengan Anemia Di SMA Negeri 3 Kota Bukittinggi Tahun 2018. Desain penelitian ini adalah pre-eksperimen dengan rancangan one group pretest-posttest dengan teknik pengambilan sampel secara purposive sampling yang berjumlah 10 sampel. Penelitian ini telah dilaksanakan pada bulan Desember 2018- Januari 2019. Pengumpulan data dilakukan secara observasi dan dianalisa dengan uji paired t-test. Hasil analisa univariat di peroleh rata-rata kadar Hemoglobin 10,96 gr/dl sebelum dan 11.85 gr/dl sesudah di berikan jus daun kelor. Hasil analisa bivariat terdapat efektifitas pemberian jus daun kelor terhadap peningkatan kadar hemoglobin remaja putrid dengan anemia p value= 0,0005. Kesimpulan terdapat efektifitas pemberian jus daun kelor terhadap peningkatan kadar hemoglobin remaja putri dengan anemia Di SMA Negeri 3 Kota Bukittinggi Tahun 2018. Saran bagi responden agar lebih meningkatkan pemenuhan kebutuhan akan zat gizi, misalnya konsumsi sayur-sayuran hijau yang kaya akan zat besi sehingga anemia dapat dicegah secara langsung.

In 2017, there were 60 students of SMAN 3 Bukittinggi (18%) suffered from anemia. Anemia in teenager make them difficult to concentrate, lower achievement, lower physical endurance, fatigue, limitation physical activity and easy to get sick. As a result they rarely come to the school or work. In order to prevent the Anemia, they have to consume enough vegetables that have iron on it such as Moringa leaves. This research aimed to determine The Effectiveness of Moringa Leaves Juice In increasing Hemoglobin Levels of Teenagers with Anemia in SMAN 3 Bukittinggi 2018. The design of this research was a pre-experiment with one group pretestposttest. It was conducted on December 2018 to January 2019. Purposive sampling technique had been used to choose the samples. They were 10 samples there. The data were collected through observation and it was analyzed by paired t-test. The results of univariate analysis obtained an average Hemoglobin level of 10.96 gr / dl before and 11.85 gr / dl after being given Moringa leave juice. The results of bivariate analysis showed that there was an effectiveness of Moringa leave juice in increasing teenagers hemoglobin levels with anemia p = 0,0005. In short, there was an effectiveness of Moringa leave juice in increasing the hemoglobin level of teenager with anemia in SMA 3 Bukittinggi in 2018. Then, it is suggested that the respondents fulfillment their nutrient needs such as consuming green vegetables which is rich iron so anemia can be prevented.